White Chocolate Covered Popcorn

White Chocolate Covered Popcorn

Ingredients:

8 cups unbuttered/unsalted popcorn
1 bag Wilton White Chocolate Drops - Found in Wilton Cake Decorating Isle
Milk Chocolate M&M's

Pop popcorn as directed - I use non microwave popcorn - after popcorn is popped. Melt 1/2 bag of Chocolate disks in microwave - stir takes approx. 1 1/2 minutes - watch closely will burn easily. Pour over popcorn and mix - sprinkle M&M's over it and stir. Store in air tight container.

One of My Favorite Recipes!!!

This is one of my favorite Coffee Cakes. I first had it years ago, working at the Health Dept. Marilyn Moorehead - Would bring it in and we'd gobble it up. To this day, it brings back many happy memories.

Cinnamon Coffee Cake


Ingredients:

1 Box Yellow Cake Mix

1 Box Vanilla Pudding (instant) - I used the large size

4 eggs - I used farm fresh eggs from Lu Ann Danfords Farm

3 Tbsp. Cinnamon

1/2 cup Sugar

1/2 cup Oil

1 1/2 cups Sour Cream

1/2 to 3/4 cup Chopped Walnuts


Mix all with sour cream last. (If too thick I add more sour cream. - Pour into greased pan - bundt, angel food, or 9 x 13 inch pan. Sprinkle some sugar over top - bake at 325 degrees for 1 hour.

The Sweetest Arrival

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Troy Robert Corrao

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