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Sunday, March 15, 2009

Chocolate Chip Cheese Cake Bars

Chocolate Chip Cheese Cake Bars


1 tube (18 ounces) refrigerated chocolate chip cookie dough
1 package (8 ounces) cream cheese, softened
1/2 cup sugar
1 egg

Cut cookie dough in half. For crust, press half of the dough onto the bottom of a greased 8 in. square baking dish.


In a mixing bowl, beat cream cheese, sugar and egg until smooth. Spread over crust. Crumble remaining dough over top.


Bake at 350 degrees for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

Refrigerate leftovers.

Yield 12-16 servingsNote: 2 cups of your own choc. chip cookie dough can be substituted for the refrig. dough


Thanks Cindy B. for sharing this recipe...

1 Comments:

Blogger Tanya said...

Hi Michele, thanks for adding me on FB. I've made this recipe before, and they are awesome!!!!!

March 16, 2009 at 8:14 AM  

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