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Sunday, March 15, 2009

Chocolate Chip Cheese Cake Bars

Chocolate Chip Cheese Cake Bars

1 tube (18 ounces) refrigerated chocolate chip cookie dough
1 package (8 ounces) cream cheese, softened
1/2 cup sugar
1 egg

Cut cookie dough in half. For crust, press half of the dough onto the bottom of a greased 8 in. square baking dish.

In a mixing bowl, beat cream cheese, sugar and egg until smooth. Spread over crust. Crumble remaining dough over top.

Bake at 350 degrees for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

Refrigerate leftovers.

Yield 12-16 servingsNote: 2 cups of your own choc. chip cookie dough can be substituted for the refrig. dough

Thanks Cindy B. for sharing this recipe...


Blogger Tanya said...

Hi Michele, thanks for adding me on FB. I've made this recipe before, and they are awesome!!!!!

March 16, 2009 at 8:14 AM  

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